基于安卓平台的无线点餐系统设计+文献综述
时间:2018-03-21 11:22 来源:毕业论文 作者:毕业论文 点击:次
| 摘要无线点餐业务在中国有着很大的发展空间，它已经快速的出现在在各个城市的大中型酒店中，便捷的数字点餐系统将为餐饮企业提供高效的服务，随着酒店管理的更加完善，使用智能的无线点餐系统必然成为追求卓越的餐饮企业的首选。 本无线点餐系统主要应用在餐厅的局域网中，对餐厅从顾客点餐到厨房制作再到营业结算一整套的服务流程提供管理，信息交流主要流动在四个端：顾客用餐端、厨房端、营业端和系统服务器，系统的核心是充当服务器的主控计算机。顾客用餐端的安卓程序通过无线的方式与服务器进行通信，从事开台、点菜、退菜、申请结账等系列操作；厨房终端程序通过无线方式接收服务器发送过来的菜品订单信息，并进行分配处理，供厨师烹饪和传菜员传菜；营业终端程序通过无线方式接收服务器发送过来的菜品订单信息，并进行订单的监控，对订单进行统计、管理与结算处理。系统服务器程序起到控制作用，对安卓设备终端和PC终端发送过来的信息进行分析、处理、包装和回馈。19914 关键词 局域网 点餐系统 安卓 多线程 毕业论文设计说明书（论文）外文摘要 Title The wireless ordering system based on android platform Abstract Wireless ordering business in China has great development space, it has quickly appeared in various cities in the medium-sized hotel, hotel management with a more complete using intelligent wireless ordering systems will inevitably become the preferred pursuit of excellence catering enterprises. The wireless ordering system is mainly used in the restaurant's local area network, to a restaurant meal produced from the customer to the kitchen and then to the settlement of business processes to provide a complete set of service management , information exchange in the four major mobile terminal: Customers dining side, kitchen side, client and server, the system is acting as a server for the host computer. Customers dining side Andrews program to communicate with the server via wireless means, engaged Founding, a la carte dishes back, closing the application, such as a series of operations; Kitchen terminal program receives server wirelessly transmit order information over the dishes, and distributed processing for chefs cooking and staff serving; Client terminal program receives server wirelessly transmit order information, Conducting order statistics, management and settlement process; Play a role in the control system server program, the signal sent from the terminal for analysis, processing, and feedback. Keywords LAN dish ordering system android multithreading 目 次 1 绪论 1 1．1 背景及意义 1 1．2 主要内容 1 2 相关技术和开发环境 2 2.1 系统架构 2 2.2 关键技术 2 2.3 开发环境及平台 3 3 订餐系统分析与设计 5 3.1需求分析 5 3.2订餐系统概要设计 6 3.3数据库设计 9 4 订餐系统实现 13 4.1安卓平台终端设备系统实现 13 4.2服务器实现 22 4.3 PC营业端实现 24 4.4 PC厨房端实现 28 5 订餐系统开发所遇到问题 30 (责任编辑：qin) |